Fruit Salad with Condensed Milk
This quick and easy fruit salad combines fresh fruits with a creamy base of heavy whipping cream and sweetened condensed milk. Ready in just 15 minutes, it's a delightful no-cook dessert perfect for any occasion!
Prep Time 15 minutes mins
Cook Time 0 minutes mins
Chill Time 15 minutes mins
Total Time 45 minutes mins
Course Dessert, Snack
Cuisine International
Servings 4
Calories 245 kcal
Large mixing bowl
Whisk or hand mixer
Chopping board
- 1 Banana peeled and chopped
- 1 Apple peeled and chopped
- 1 Orange de-pithed and pulped
- ½ Cup Red and Green Grapes halved or quartered
- 5 Strawberries chopped
- ¼ Cup Blueberries
- ½ Cup Heavy Whipping Cream
- ½ Cup Sweetened Condensed Milk
- ¼ tsp Cardamom Powder
- 2 tbsp Sliced Almonds
- 1 tbsp Golden Raisins
- Optional: Cherries for garnishing
Wash and dry all the fruits, then chop them into bite-sized pieces.
In a large mixing bowl, whip chilled heavy cream until light and fluffy.
Stir in the sweetened condensed milk and cardamom powder until smooth.
Fold in the chopped fruits, raisins, and sliced almonds.
Chill for 30 minutes to 2 hours.
Serve garnished with extra fruits, nuts, and a cherry on top.
- To prevent browning, chop bananas and apples last.
- Adjust sweetness by adding sugar or honey if needed.
Keyword Creamy Fruit Salad, Easy Fruit Salad, Fruit Salad with Condensed Milk, No-Cook Dessert, Quick Dessert