Grilled Peanut Butter and Jelly Sandwich
Take your classic peanut butter and jelly sandwich to the next level with this crispy, golden grilled peanut butter and jelly sandwich. Perfect for a quick snack or meal.
Equipment
- Non-stick skillet or griddle
- Spatula
- Butter knife
Ingredients
- 2 teaspoons butter
- 2 slices white bread
- 2 teaspoons fruit jelly
- 1 teaspoon peanut butter
Instructions
- Preheat a skillet or griddle to 350°F (175°C).
- Spread butter on one side of each slice of bread.
- On the unbuttered side, spread peanut butter on one slice and jelly on the other.
- Place the slices together with the filling inside and buttered sides facing out.
- Grill for about 4 minutes per side, until golden brown.
- Remove from heat, let cool for 1 minute, then serve.
Video
Notes
- Try using different types of bread for variation.
- For extra crunch, sprinkle crushed nuts inside the sandwich.